Banquet Menu

Call us at (781)233-9975 to plan your banquet

Appetizers or Soups

Choice Of One

Eggplant Parmigiana

Individual Antipasto

Prosciutto & Melon

Mozzarella in Carozza

Minestrone

Tortellini in Brodo

Escarole & Polpetini

 

Pasta

Choice of One

Rigatoni

Penne

Fusilli

Gnocchi

Cavatelli

Cheese Ravioli*

Meat or Cheese Tortelini*

Sauces

Marinara

Alfredo

Plum Tomato

Salads

Choice of One

Tossed Salad (Included)

Caesar Salad*

Arugola Salad*
With pears and parmigiana cheese.

Mesculan Salad*
With gorgonzola cheese and walnuts.

Entrees

Chicken Braciolettini
Stuffed breaded chicken breast with prosciutto and mozzarella in a white wine, roasted pepper sauce.
$33.50

Chicken Sorrento
Chicken breast layered with prosciutto, eggplant and fontina cheese in an sherry sauce.
$34.00

Chicken Saltinbocca
                    Chicken breast with proscuitto, mozarella and sage in                     a white wine sage sauce.

$34.00

Veal Cutlet Parmigina
                    Breaded veal cutlet topped with tomato sauce,                     mozzarella and parmigina cheese.

$33.50

Veal Braciolettini
Veal stuffed with crabmeat, vegetables and ricotta in alight brandy cream sauce.
$36.00

Grilled Swordfish Steak
With a white wine, lemon butter sauce.
$36.00
Grilled Sirloin
Spinach, roasted peppers, prosciutto and mozzarella.
$37.00

Grilled Filet Mignon
                    With a mushroom demi glace.

$39.00

 

Hors d' Oeuvres
Menu

PRICES BASED ON 50 PIECES

Hot

Prices do not include tax and gratuity

*Extra charge for starred items.

All Entrees to be served with a tossed salad with Balsamic Vinaigrette, bread and butter, Chefs Choice of vegetable and potato, and American coffee

If you would like something not shown on the menu,
we will be happy to discuss another choice.

Desserts
Choice Of One

Cannoli--$4.00

Tiramisu--$4.00

Chocolate Tartufo--$4.00

Fresh Fruit Served Family Style
$3.00 PER PERSON.

Service Charge for Cake
$2.00 PER PERSON.

*There will be an extra charge for starred items*

Prices do NOT include an 18% gratuity or a 5% MA meals tax

Beverage Selection

Wine and Champagne by the bottle


Dry House White Wine $20.00
Dry House Red Wine $20.00
House White Zinfandel $20.00
House Chardonnay $20.00
House Champagnes $25.00

 

*FULL WINE LIST AVAILABLE UPON REQUEST

Soda Bar - $4.50 (Continuously Open)


Priced based on actual consumption
2 Carafes per table-$15.00 per table.

Cash Bar
A bar set up fee will apply-$100.00

We serve coffee, tea & decaffeinated coffee.

Espresso & Cappuccino
$2.50 per person.

 

General Information

Deposit
A non-refundable $200.00 deposit is required for reservations to be finalized.

Payment Arrangements
We accept cash, credit cards, AmEx, Visa, MC, Diners Club,
money orders and cashier checks. No personal checks will be accepted.

Guarantees
  • Please call two weeks in advance to finalize menu and amount in party.
  • All function rooms are subject to a four hour limit or may include a room charge.
  • Function menu available for 25 or more people.

Displays/Decorations

  • All displays and decorations proposed by patrons must be discussed with a manager.
  • No confetti will be allowed on premises.
  • Any damages that may occur due to decorations will be charged a fee.

-If you would like something NOT shown on the menu
we will be happy to discuss another choice.
-
MA meals tax-5%
Banquet Gratuity 18%

For Information Call
(781)233-9975

Or write to us at:

Donatello's
44 Broadway

Route 1 North, Saugus, MA 01906