LUNCH MENU
Antipasto
- Antipasto with assorted Italian meats, cheese & marinated vegetables.
$9.99
-
- Fried Calamari $9.99
- Roasted portabella mushrooms with tomato, garlic & goat cheese.
$9.99
- Crostini di salsiccia--roasted sausage crostini with mozzarella &
rasted red pepper salad. $9.99
- Poached Mussels with garlic, white wine, diced tomatoes & leeks.
$10.99
Pizzette
| Caprese-Fresh tomato, mozzarella & basil. |
$ 9.99 |
| Prosciutto-Portabella mushrooms & fontina cheese
topped with truffle oil. |
$10.99 |
| Sausage-with potato, onions peppers and goat cheese. |
$10.99 |
| Grilled Chicken-Pesto, mozzarella, arugola &
diced tomato salad. |
$10.99 |
| Shrimp-with broccolo rabe, roasted garlic and sun
dried tomato. |
$12.99 |
| Soppresato-Pepperroncini, tomato sauce & fresh
mozzarella. |
$9.99 |
Il Secondi
- Potato Gnocchi in meat sauce topped with shaved parmigiano. $13.99
- Rigatoni Norma with eggplant, dried ricotta salata, plum tomato &
basil. $13.99
- Fettuccine with sausage, roasted peppers and mushrooms in a garlic
sage cream sauce. $13.99
- Roasted cod wrapped in proscioutto with potato, tomato & garlic in
a vermouth sauce. $14.99
- Veal Parmigiana served with rigatoni. $14.99
- Saltinbocca veal topped with sage leaves, prosciutto & mozzarella
in a white wine sauce. $14.99
- Veal limone with a white wine, lemon sauce. $14.99
- Chicken Parmigiana served with rigatoni. $13.99
- Roasted Chicken with rosemary & garlic. $13.99
-
- Flat iron steak topped with sauteed mushrooms, in
a barolo wine sauce. $14.99
Panino
| Italian cold cuts with herbs and olive oil. |
$8.99 |
| Grilled chicken with pancetta, romaine lettuce & caesar
dressing. |
$8.99 |
| Sausage with broccoli rabe & shaved pecorino romano cheese. |
$8.99 |
(A Choice of Salad or Rigatoni with all Entrees)
|