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-LUNCH MENU-
Print-Friendly Menu
Antipasto
| Antipasto - Assorted Italian meats, cheese and marinated vegetables. |
$12.00 |
| Fried Calamari tossed with hot pepper rings served with marinara sauce. |
$11.00 |
Roasted portabella mushrooms with Roma tomatoes, polenta, shaved parmigian, and mozzarella cheese. |
$10.00 |
Sausage Crostini - homemade sausage topped with mozzarella cheese and roasted peppers. |
$10.00 |
| Baked eggplant with tomato sauce, mozzarella, parmigian and goat cheeses. |
$11.00 |
Mussles – Poached mussels in a garlic white wine broth with leeks & diced tomatoes. |
$11.00 |
Pizzette
| Margherita-Plum tomato sauce, fresh mozzarella, grated cheese & basil. |
$12.00 |
| Soppresatta:-Spicy soppresatta, tomato sauce & grated mozzarella cheese |
$12.00 |
| Prosciutto with Portabella mushrooms, fontina cheese & truffle oil. |
$13,00 |
| Shrimp with garlic oil, diced tomatoes, olives, capers and mozzarella cheese. |
$14.00 |
Sausage-Homemade sausage, tomato sauce, broccoli rabe & crumbled gorgonzola. |
$12.00 |
Grilled Chicken-Pesto sauce, grilled chicken & mozzarella topped with diced tomatoes & arugola salad. |
$12.00 |
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